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vintners

bar & grill

distinctive, unfussed, brilliantly balanced dishes
in the heart of the Barossa Valley

 
 

about us

Nestled amongst vineyards, with alfresco & formal dining options to suit the season, Vintners Bar & Grill is one of the Barossa Valley's longest operating restaurants. Our dedication to high quality service & food has seen us win national awards & become a favourite destination for both locals and out-of-town guests.

Specialising in giving a modern twist to both new and traditional ingredients from across the region, Peter Clarke sources the freshest produce, while Rami Heer carefully selects each wine to add to the extensive list of local & imported drops. 

 

Vintners proudly encapsulates what the Barossa does best; exceptional wine and outstanding food.

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accolades

2019

NATIONAL WINNER - Best Contemporary Australian Restaurant, informal

Restaurant & Catering Awards

SOUTH AUSTRALIA WINNER - Best Contemporary Australian Restaurant - Regional, informal

Restaurant & Catering Awards

RAMI HEER - Restaurant Manager of the Year

Women in Foodservice Awards

MADDIE HASSETT - '30 Under 30', sponsored by Nestlé Professional

Foodservice Magazine

2016

SOUTH AUSTRALIA WINNER - Best Contemporary Australian Restaurant - Regional, informal

Restaurant & Catering Awards

2015

SOUTH AUSTRALIA WINNER - Best Contemporary Australian Restaurant - Regional, informal

Restaurant & Catering Awards

RAMI HEER - Sommelier of the Year, South Australia

Restaurant & Catering Awards

 
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opening hours

lunch

|            7 days a week           |
12 - 2.30pm


dinner

|       Monday - Saturday       |
6 - 9pm

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contact us

(08) 8564 2488

752 Stockwell Rd, Angaston SA 5353, Australia

 
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Proudly serving the Barossa since 1996

© 2020, Vintners Bar & Grill.

SLOEFOOD CO. PTY. LTD.